2 T Olive Oil
1 Onion
2-3 C Okra
5 Stalks Celery
1 T Tomato Sauce
Italian Seasoning
Favorite Cased Sausage (I like to use a spicy kind)
Salt/Pepper
1 C Water
Dash Soy Sauce
Dash Worcestershire
Approx 1/4 C Bread Crumbs
Approx 1/4 C Cheese (Parmesan or I used a Basil Pesto Cheddar Crumble that was very yummy)
1/2 t Garlic (or powder)
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